Wow, it’s Sunday and it’s still sunny and warm. I am reveling in being at home for the day and am recuperating from the back to back trips to butchers: Friday night a trip to the butcher in Albion to pick up the fresh pork cuts from our pigs, and a 200+ mile round-trip yesterday [...]
Archive for the ‘Cooking’ Category
Butchers and a Local Thanksgiving harvest
Posted in Cooking, Farming, Gardens, Maine, Pigs, tagged butchers, lamb, locavore, meat, pork, Thanksgiving on November 22, 2009 | 3 Comments »
Chili Lambing
Posted in Cooking, Farm, Lambs, Sheep, tagged chili on March 2, 2009 | 2 Comments »
O.K., I am not going to complain about the snow anymore! The snow day today did do me a huge favor: I had the time to make a huge pot of chili.
Just before lambing and kidding I always like to make a gigunda pot of stew, chili or soup to freeze in small [...]
